Add salt, pepper, oregano, basil, seasoned salt, and onion soup mix. Made with orange juice, a cantaloupe, yogurt, honey, white wine vinegar, and salt, it's mildly sweet and acts almost as a palate cleanser. Here is how you make the Macaroni & Hamburger Soup: Start with store-bought pizza dough and spoon in a homemade mixture of mushrooms, basil, onions, mozzarella cheese, ground chuck, tomato sauce, and sliced pepperoni. ingredients Units: US 1 lb hamburger 5 cups water 1 (16 ounce) can tomatoes, cut up (I use petite cut) 1 onion, chopped (1 cup) 2 medium carrots, sliced (1 cup) 13 cup barley, rinsed 14 cup catsup 6 beef bouillon cubes 2 teaspoons Lawry's Seasoned Salt 1 teaspoon basil 1 dash ground pepper directions Not only will the vegetables be in season, but they are usually less expensive. Stir in vegetables. Add the veggie stock and water. Caldo de Res (Mexican Beef Soup) 343 Ratings Italian Wedding Soup 984 Ratings Albondigas 653 Ratings Authentic Pho 180 Ratings 14 Recipes to Make with Stew Meat Besides Stew Homemade Albondigas Soup Yes, you can. Return the pot to the heat and add the beef stock, tomatoes, tomato paste, parsley, oregano, salt, black pepper, cayenne, potatoes, carrots and green, red and yellow bell peppers. Reduce the heat to medium. Serve immediately: Dole the soup out into individual bowls and serve hot from the pot. This soup is thick, cold, creamy, and incredible. Drain the fat from the pan, then sprinkle in the Rosamae Seasonings Oxtail Seasoning. Required fields are marked *. Step 2: Add the broth and tomatoes. (-) Information is not currently available for this nutrient. Add the potatoes, hamburger, and seasonings. Drain any excess grease then return the pot to the stove top. Add water to within an inch or so of the top of the crock pot. Meanwhile, prepare celery, celery leaves, and carrots; Then add to simmering mixture with split peas and continue to cook for 30 minutes. In a mixing bowl, combine cream of mushroom soup, milk, salt and pepper to taste. Ingredients 1 1/2 lbs lean ground beef 1 sweet onion, diced 1 (28oz can) diced tomatoes 1 cup water 3 (10oz/284ml) cans consomme 1 (10oz/284ml) can tomato soup 3 celery stalks, diced 4 carrots, peeled and diced 1/2 teaspoon dried thyme Price and stock may change after publish date, and we may make money off Price and stock may change after publish date, and we may make money off Your daily values may be higher or lower depending on your calorie needs. 4 tablespoon beef bouillon. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Crusty bread, for serving. Cook for 12 to 24 hours until beef is tender. I seasoned it with my Rosamae Seasonings Oxtail Seasoning, and I also tossed in some canned fire-roasted tomatoes. Add the pasta shells in the last hour of cooking so they arent mushy. these links. Add tomato sauce and potatoes and pour beef stock. Add the onion, celery, and carrots, and cook for 5-6 minutes or until softened. My grandma made this soup and it brings back the same feelings for me. Directions: 1. The base is typically a thin beef or tomato-based broth, but you can also find creamy versions (sometimes called cheeseburger soup ). ** Nutrient information is not available for all ingredients. Pull beef out of crockpot (and off the bone if necessarand transfer to the pot in bite size chunks. Place noodles and enough water to cover noodles in the Instant Pot and cook on high pressure for 3 minutes. Remove to a paper towel-lined plate. Your email address will not be published. Thanks, Ive made this soup several times, tasty and filling, and a whole meal in a bowl . Spray a 913 baking dish with non stick spray. Reduce the heat, cover the pot and simmer until the potatoes are tender but not overly mushy, 15 to 20 more minutes. To reheat: remove from freezer and thaw. Add noodles to the soup before eating. 25 of 77. Add garlic and dried herbs and cook another minute. Its so easy and quick to make too. Saute for 5 minutes, until the onion is translucent and the bell peppers have softened. Once simmering, add the au jus packets, minced onion, and diced potatoes. In a large pot over medium-high heat, brown the meat with the garlic, celery and onions. Add the beef broth, taco seasoning, ranch packet, salt, pepper and chili pepper, garlic and onion powder. All rights reserved. Grandma June always referred to it as Hamburg soup. Taste the broth. Push the beef to the side of the pot and add the tomato paste. This rich and hearty soup is sure to be a new family favorite! Add onion and celery and cook, stirring constantly, until onion is translucent. Stir to combine, then bring to a boil. Recipe: Peanut-Pumpkin Stew with Hominy. (Discard the fat once it cools.) You can substitute beef broth for consomme. Next turn the heat up to high. Another way to find delicious produce for summer soups is to stop by a local farmers market. Stir it and when it reaches to a boil, turn to medium heat and cover it. Add frozen peas and carrots and simmer for another minute or two. Meanwhile, prepare celery, celery leaves, and carrots; Then add to simmering mixture with split peas and continue to cook for 30 minutes. Drain off excess cooking fat and add the cooked ground beef to a 5 quart or larger slow cooker. Some favorite vegetables perfect for summer soup include: Tomatoes Peppers Squash Beans Greens Cucumbers Sweet Potatoes Southern Peas Corn Shallots and Onions Various Herbs The Steps are super simple. Bring the pot back to the burner and add the rest of the ingredients. It is wonderfully hearty loaded with ground beef, potatoes, carrots, celery, diced tomatoes and bell peppers in a complex tomato broth spiked with a hint of smoky barbecue goodness. 3 tablespoons ketchup 1-2 cup chopped carrots 1 cup chopped white onion 5 cups water 1 (16 ounce) can diced tomatoes 1 teaspoon dried basil Instructions brown hamburger with onions in a medium skillet. 1 yellow bell pepper, seeded and diced. Drain all grease from the beef. I doubled the recipe for freezing. This simple and delicious hamburger soup is packed with veggies and pasta, cooked in a hearty beef broth. In a large pot, combine the meat, onion, celery, and garlic. Add beef to soup and stir well. Then add everything to the slow cooker on LOW for 6 to 8 hours. Brown ground beef in a large Dutch oven set over medium-high. I have made one similar for years. However, you can feel free to mix up the vegetables. Once beef is browned, add in the rest of the ingredients and stir to combine. Turn off crockpot. Saute all of these ingredients together for 5 minutes, stirring occasionally. 24 Best Summer Soup Recipes - Easy Ideas For Summer Soups 1 18 Perfect Pomegranate Recipes 2 Tomato-Butter Roast Chicken 3 Holiday Foodie Gifts from Oprah's Favorite Things Presented by. Steps: In a large pot over medium-high heat, brown the meat with the garlic, celery and onions. Bring to a boil. Every time I make it, I think fondly of all the precious memories I have of my grandma. 2022 Warner Bros. If you want to make this in a slow cooker, after the step where you brown the burger, onions, celery and carrots, add everything to a slow cooker and cook on low for up to 8 hours. Combine oil, carrots, celery, onion, salt, pepper, and potato in a large pot over medium heat for 3 minutes. Add salt, pepper, oregano, basil, seasoned salt, and onion soup mix. 5 medium potatoes, chopped * I don't peel mine for this soup, but it's optional. Now I am hungry for some. Add macaroni and simmer for 30 minutes longer, adding more water if necessary and stirring occasionally. In a soup pot, saute onion, garlic and zucchini in butter until softened. Drain off any excess grease. Meanwhile, chop the fresh vegetables and drain canned vegetables. 1 Large Russet Potatoes, Peeled and Diced. Ingredients 1 pound lean ground beef 5 cups water 1 (16 ounce) can diced tomatoes 1 (10 ounce) package frozen corn kernels 1 (8 ounce) can tomato sauce 1 cup chopped carrots 1 cup chopped celery 1 cup chopped onion 6 beef bouillon 3 tablespoons ketchup 1 teaspoon dried basil 1 teaspoon salt Directions Heat a large skillet over medium-high heat. This soup is loaded with macaroni, vegetables, ground beef and tomatoes all simmered in a perfectly seasoned broth. Transfer, leave a little fat in pot. We use this easy mandoline slicer to cut our potatoes quickly. Amount is based on available nutrient data. Heat a large skillet over medium-high heat. The soup should be somewhat thick, but if you'd like it to be more "soupy," add 1 to 2 cups more broth OR hot water and heat through. Cook the beef: Brown the ground beef in 3 quart saucepan. It's great made ahead of time, budget friendly, reheats well and freezes perfectly. Add the beef broth and bring to a simmer. This Hamburger Soup is so delicious and simple to make. This recipe combines a ton of flavors from seasonings to veggies to broth. A light and healthy summer vegetable soup for the stovetop, Crock Pot, or Instant Pot is the perfect way to take advantage of all of the season's fresh produce! 1 cup carrots, grated * or substitute chopped carrots. Season to taste, garnish with chopped parsley and enjoy. Next turn the heat up to high. Stirring occasionally, reduce heat to a simmer and cook for approximately 25 minutes, uncovered. . Remove noodles from Instant Pot, strain, rinse with cold water, and set aside. Stir 4 cups of beef broth and 1 pounds cut potatoes into the pot (photo 5) and bring it all to a boil. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm happy that you have found my blog. Hey cousins! Alternatively, cook the soup on high for about 3 to 4 hours. Toss in the onions, celery, carrots, leeks, bay leaves, salt, and pepper. Remove the pot from the heat and drain off as much fat as you can. Add vegetables (salt and herbs if using that variation), stirring well. Keyword: beef, burger, crock pot, easy dinner, soup. Cook ground beef and onion together in an 8-quart pot over medium-high heat, stirring to crumble meat. Prep Time: 10 mins Cook Time: 6 hrs Total Time: 6 hrs 10 mins Course: Main Course Cuisine: American Print Pin Review Recipe Servings: - + Calories: 348 Ingredients 1 tablespoon olive or avocado oil Get The Best of Simply Stacie Recipes e-cookbook when you subscribe to our newsletter. When the broth starts to boil, add in the pasta and stir. Heat a skillet on the stove and fry the ground beef, seasoned with salt and pepper, until cooked through. lean ground beef 1/2 teaspoon garlic power 1/2 teaspoon onion powder 2 teaspoons Italian seasonings 1/2 teaspoon salt 1 (14.5 oz.) Stir in boiling water, tomato sauce, and soy sauce. (Discard the fat once it cools.). To freeze: place soup in a rigid container and freeze. You might also like this Tortellini Soup, Cream of Tomato Soup or Cream of Celery Soup. Yesterday that dish was my hamburger soup. Stir in the garlic, tomato paste, Italian seasoning, salt, and pepper and cook for 30 seconds. Simply brown the ground beef, then add the onions and celery and continue cooking until the veggies soften. 3 tablespoons tomato paste 2 teaspoons dried parsley flakes 1/2 teaspoon ground oregano 1/2 teaspoon kosher salt, or more to taste 1/2 teaspoon freshly ground black pepper, or more to taste 1/4. In a large skillet on the stove-top, cook and crumble the ground beef until no longer pink. HAMBURGER SOUP IS COMFORT FOOD AT ITS MOST ADDICTIVE! 4. * Percent Daily Values are based on a 2,000 calorie diet. butter, 1 clove garlic, minced, 1 small onion, chopped, 1/2 c. green pepper, chopped (optional), 1 c. carrots, peeled and sliced or chopped. Add the onion and celery and saut over low heat until tender and starts to turn golden, about 15 to 18 minutes. Reduce the heat to medium. Heat the olive oil in a large Dutch oven or other heavy pot over medium heat. A couple of years ago we went to Nova Scotia and we were in our camper staying at an RV resort. This recipe was slightly updated on 1/7/2020, reducing the amount of Italian seasoning. Stir to combine, then bring to a boil. Add the broth and potatoes. Add remaining ingredients to the pot and bring soup to a boil. Cover and cook over medium heat for about 10 minutes. Stir it and let cook for 2 minutes. 2. Serve hot. I would still do step 1 on the stove by cooking the beef with the onion. 2 Tbsp. 1 bay leaf. Taste and adjust the seasonings, adding more salt, black pepper or cayenne if needed. Then dump in the rest of the ingredients and let the hamburger soup simmer for 30 to 40 minutes to let the flavors come together. Drain and discard grease. Has your grandmother shared any of her recipes with you? This hamburger soup recipe features a wonderful mix of vegetables and ground beef that goes great with homemade bread. Cover and cook the soup on low for 8 hours. 2 to 3 C of Cooked Macaroni Noodles. 1 tablespoon olive oil, 1 medium onion, 4 cloves garlic, 2 carrots, 2 stalks celery. Ive already shared her Hurry Chicken. I use frozen mixed vegetables (without potatoes) and I dice two potatoes separately for the soup. Add remaining ingredients, seal, and cook on high for 15 minutes then allow the steam to naturally release. Place onion, potatoes, carrots, cabbage, tomatoes, water, bay, basil, and thyme in the slow cooker. Stir in boiling water, tomato sauce, and soy sauce. Once browned, drain the excess fluid and transfer the beef to a slow cooker. Set aside. Turn the heat down to a simmer for 30 minutes. Add the tomato juice and bring it to a boil. Bring to a boil, cover and reduce heat to a simmer. 2 Return the pot to the heat and add the rest of the ingredients. Love your soup recipe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Stacie Vaughan lives in Ontario Canada and is the founder of Simply Stacie. All rights reserved. How to make hamburger casserole: Preheat oven to 350 degrees. Cook on low for 8 hours. 3. Reduce heat to medium low. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add garlic and stir for one minute. This recipe starts by browning ground beef, onion, and garlic in a soup pot or dutch oven. I love a good soup as a weeknight meal. I dont know if it was made with oats or what but it was so good and I have been trying to find something like it ever since. Cook celery and onions for a few minutes until onions are transparent. Rate Recipe Pin Recipe Print Recipe Ingredients 1 tablespoon olive oil 1 medium onion, chopped 4 teaspoons minced garlic 3 medium ears fresh corn, kernels removed (or 2 cups frozen corn) When the broth starts to boil, add in the pasta and stir. It's the perfect busy weeknight recipe. Next, add the onion, garlic, carrot, celery, potato, parsley, oregano, Worcestershire sauce, bay leaf, beef stock, tomato paste, and crushed tomatoes to the slow cooker. Drain fat. Is this hamburger soup recipe freezer friendly ? Open the cans and drain according to the ingredient list. I hope my grandma approves of this version of her soup. Copyright 2022, I Heart Recipes . Her life partner, Clarence, is a beef farmer and she always had a freezer full of his beef. Brown the beef: Heat olive oil in a large pot over medium-high heat. 4. We serve this easy Hamburger Soup with a fresh green salad and some crusty bread for the perfect meal! In a soup pot, over medium-high heat, brown the ground beef, onion, garlic, and salt until no longer pink. She lives in Ontario, Canada and is the mom of two daughters and three cats. 4 cups water. diced tomatoes 1/2 tablespoon brown sugar 3/4 cup macaroni, uncooked 3 cups beef or chicken broth 3 cups water Instructions Hamburger Macaroni Soup August 27, 2022 696 Jump to Recipe This easy one pot Hamburger Macaroni Soup recipe is hearty, delicious and ready to enjoy in 30 minutes! Instant Pot - Set Instant Pot to saut and cook beef, garlic, and onion. Add chopped potatoes, beef broth, tomato soup, diced tomatoes, frozen vegetables, Worcestershire sauce, and the seasonings. tomato sauce 1 (14.5 oz.) Saute for 5 more minutes, until the beef is no longer pink. In a large, heavy bottomed soup pot, add the olive oil, and turn the heat to medium. Stir, then add in the tomatoes, mixed vegetables, and broth. How to Make Hamburger Soup This ground beef vegetable soup couldn't be easier to make. Drain any fat. 1 green bell pepper, seeded and diced. Add the cans to the stock pot. Turn the heat off, and let sit for 10 minutes while covered. Drain and set aside. Heat oil in a soup pot or dutch oven over medium heat. Cooking fats and oil can clog drains. Add the beef broth, potatoes, and diced . Cook the mixture over medium-high heat until the meat is totally browned, then drain off and discard as much fat as you can. Brown ground beef with onion and garlic until no pink remains. OXO Good Grips Wooden Corner Spoon & Scraper, Cook N Home 02418 Stainless Steel Lid 5-Quart Stockpot, 5-Qt, Silver. About 30 minutes before serving, cook pasta in boiling salted water; add to the crock pot and heat through. Simmer 15-20 minutes or until potatoes are tender. Drain excess fat. 3 sticks chopped celery. I simply used some ground beef, and mixed vegetables that needed to hurry up and get out of my freezer. Cook on high for 1-2 hours or on low for 3-4 hours until the vegetables are tender. Add beef and cook until browned but still pink in the center. Stir to combine. lean ground beef (see note) 1 large onion, chopped (about 1 cups) 4 stalks celery, diced (about 1 cups) 3 to 4 carrots, sliced (about 1 cups) 1 teaspoons kosher salt, more to taste teaspoon ground black pepper Share it! Discovery, Inc. or its subsidiaries and affiliates. Just prep the ingredients in the slow cooker before leaving. Ingredients 1 pound ground beef 4 cups water 1 can (14-1/2 ounces) diced tomatoes, undrained 3 medium carrots, sliced 2 medium potatoes, peeled and cubed 1 medium onion, chopped 1/2 cup chopped celery 4 teaspoons beef bouillon granules 1-1/2 teaspoons salt 1/4 teaspoon pepper 1/4 teaspoon dried oregano 1 cup cut fresh or frozen green beans A yummy winter soup recipe! If you are adding elbow macaroni, add it halfway through simmering, and cook until the pasta is tender. Simmer for 40 minutes. Add the ground beef breaking it up into pieces. Hamburger & Cream of Mushroom Soup over Rice, Country Hamburger Lentil Soup - Crock-Pot. Add the green peppers, onion, carrots and celery and saute it with the beef until no longer pink. Add the remaining ingredients except the pasta to the slow cooker and stir to combine. Add in the hamburger and brown it until there's no more pink. Serve sprinkled with Parmesan cheese over individual servings. Add cannellini beans, spinach, and pasta. She's been blogging since 2008 and many of her recipes have appeared in both online and print publications over the years. 19. Simmer for 5-7 mintues, until potatoes are tender. Add in garlic, onion and celery and saute for 5 minutes until they begin to soften. 2 Add in ground beef and saute in with onion, garlic and celery until ground beef is cooked through. ingredients Units: US 1 12 lbs 80% lean ground beef 1 large onion, chopped fine 12 teaspoon garlic powder 1 tablespoon parsley flakes 1 stalk celery, chopped fine 12 bell pepper, chopped fine 2 (15 ounce) cans diced tomatoes with juice 2 (15 ounce) cans tomato sauce 2 teaspoons salt (add more to taste) 1 teaspoon pepper While it may sound rather ordinary, hamburger soup is a flavorful crowd-pleaser that's easy to make. (If using meat leaner than ground chuck, add 1 tablespoon vegetable or olive oil). Place the lid on the pot, and simmer for 45 minutes. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. In a large pot, cook ground beef and onions on medium high heat. This tomato-based soup is packed with vegetables and seasoned ground beef for the best burger in a bowl. Holiday Baking Championship: Gingerbread Showdown. Stir in the frozen vegetables and finish. 1 In a large soup pot, heat avocado oil over medium high heat. Add the ground beef back to the Dutch oven and sprinkle the beef and onion mixture with the flour. Cook on low 6-8 hours or on high 3-4, until potatoes and carrots are tender. 3 cups beef stock or broth, plus more if needed, 1/2 teaspoon kosher salt, or more to taste, 1/2 teaspoon freshly ground black pepper, or more to taste, 1/4 teaspoon cayenne pepper, or more to taste, 4 carrots, peeled and sliced on the diagonal, Sign up for the Food Network Shopping Newsletter Privacy Policy, Vegetarian Skillet Chili Topped with Cornbread, These 90s Snacks (That Everyone Loved) Are Making a Comeback, Weve Predicted the Biggest Food Trends Youll See In 2023, Miller High Life Is Selling a Leg Lamp That Dispenses Beer, Miller Lite Is Dropping a Genius Christmas Tree Keg Stand, KitchenAids New Holiday Stand Mixer Will Make Your Kitchen Feel So Cozy, New Year's Eve Decor Kits to Help You Celebrate in Style, The Best Nonstick Cookware Sets, According to Food Network Kitchen, 22 Clever Gifts for All the Beer Lovers on Your List, The 14 Best KitchenAid Attachments, Explained. Combine beef, water, tomatoes, corn, tomato sauce, carrots, celery, onion, bouillon, ketchup, basil, and salt in a large stockpot; bring to a boil. Simmer until the vegetables are tender, about 15 minutes. Add the ground beef in a large pot, and brown it over medium heat. Add the onion and carrots and cook for 3-4 minutes, stirring occasionally. Season with Italian seasoning, salt, and pepper. 2 c. tomato juice. Add all remaining soup ingredients and bring the soup to a boil. Add the onion and garlic and sautee on medium heat until they're soft, about 5-6 minutes. Discovery, Inc. or its subsidiaries and affiliates. Allow soup to cook another 30 minutes. This tomato-based soup is packed with vegetables and seasoned ground beef for the best burger in a bowl. Mix in diced tomatoes, vegetable stock, and zucchini. Add the Parmesan wedge and cook for about 2 to 3 minutes. Remove the pot from the heat and drain off as much fat as you can. Drain the excess grease. In a large saucepan, brown meat, drain excess fat. Then spices, diced tomatoes, beef broth, and condensed tomato soup get added. Remove the pot from the heat and drain off as much fat as you can. In a large saucepan, brown meat, drain excess fat. 10 ounce - can of tomato soup. Heat the oil In a large pot or Dutch oven. I decided to take a crack at her Hamburger Soup and see if I could get it close. 1 lb lean ground beef. Let it brown for about 5 minutes. In a stockpot or slow cooker combine all ingredients except water, and stir Add water In a stockpot bring the soup to a boil. Yesterday I had to clean out my freezer, and usually that means that I cook a poor mans dish. She loves easy recipes, food photography, and herbal tea. It's simple to make and has an equally simple flavor. Ingredients 1 lb. Once the hamburger is browned, add in the tomatoes, water, and consomme beef soup. I was lucky enough to get some of her handwritten recipes. Steak and Mushroom Gravy. Throw in the potatoes, beef stock, tomato paste, salt, black pepper, parsley, oregano, and cayenne. Stir every 10-15 minutes. Add the tomatoes and their juices, bell peppers, and carrots. Unsubscribe at anytime. After 20 minutes in the oven, you'll serve a stuffed, Italian delight that will win over your entire dinner table. Over medium heat scramble fry the beef until almost done. 1 clove garlic, minced * or use minced garlic from jar equivalent measure. water, salt, carrots, bay leaf, beef broth, string beans, pepper and 4 more Vegetable Hamburger Soup Sweet ReciPEAs tomato sauce, celery, carrots, green cabbage, minced garlic, hamburger meat and 8 more So Easy Hamburger Soup Baking With Mom water, baby carrots, onion, diced tomatoes, pepper, garlic, salt and 5 more Hamburger soup is a hearty and nourishing one pot meal that's made with ground beef (also called "hamburger" meat or "hamburg"), vegetables, and often potatoes, macaroni (or other pasta), rice, or barley. Season with salt and pepper. Instructions. Drain off any fat. Drain, if needed. Bring to a boil. Beef was always plentiful around grandmas house. Make sure to tag simplystacieblog or use the hashtag #simplystacie! 1 In a large pot over medium-high heat, brown the meat with the onion, celery, and garlic. If you love hamburgers, then you can make this Homemade Hamburger Helper or this amazing Slow Cooker Cheesy Hamburger Dip. Peanuts, garlic, ginger, paprika, cayenne pepper, and hominy give this pumpkin stew a spicy, nutty flavor and plenty of texture. Leftovers will keep up to 5 days refrigerated, or up to 3 months frozen . All Rights Reserved. Drain the fat from the pan, then sprinkle in the Rosamae Seasonings Oxtail Seasoning. We respect your privacy. 2022 Warner Bros. Transfer the beef cooking liquid to the pot until everything is covered or to your desired consistency. Notify me via e-mail if anyone answers my comment. Your email address will not be published. Bring to a Boil: Bring the soup to a boil. This Hamburger Soup is quick, easy and inexpensive AND deeply satisfying. While there, we went to a cookoff at the local fire station and I bought a loaf of homemade bread. I hope that you brought your appetite, because I have a lot of recipes for you to try! 11 of 67 West Texas Chili Southern Living Recipe: West Texas Chili Drain grease and set aside. Start by frying the onions and the butter together until the onions start to turn clear. Add the ground beef and cook for about 8 minutes, until it is crumbly and no longer pink. Your email address will not be published. 2. Learn more about Stacie. With just four main ingredients (hamburger meat, onions, potatoes, and cheese) and a few additional seasonings, This recipe is one of the most affordable and simple hamburger dinner ideas out there and one that is best served with a couple of slices of fresh bread to mop up the juices. Brown your ground beef and set aside Peel and slice potatoes and set aside. One more thing! Ingredients 1 lb. I miss her dearly. Cover and simmer for about 15 minutes. Add the ground beef, salt and pepper and cook, crumbling the meat, until the beef is browned. Add the ground beef and break it up with a spatula. Add the broth and turn up the heat to bring to a boil, then reduce heat to a simmer. Simmer covered 10 minutes. One big regret I have is not getting the recipe for my Grandma Junes Hamburger Soup. Our family loves this soup and we make it quite often. Bring to a boil. Saut vegetables: In the same saucepan add 1 T butter and add onion, shredded carrots, parsley flakes, basil and celery. Add remaining ingredients and cover. Pour off all but 2 tablespoons of the fat from the pan. Keeping the crumbles on the large size. Heat oil in a large pan over medium heat. 1 medium onion, chopped. Add garlic and saute 1 minute longer. Its buttery yellow color is perfect for summer. Add potatoes, broth, tomatoes, tomato soup, Worcestershire sauce, seasoning and bay leaves. Brown ground beef, onion, and garlic in a large Dutch oven over Southern Living, JANUARY 2009; Matching search results: Taste for seasoning. (16 oz.) Reduce the heat to medium-low, cover the pot, and cook for about 20 more minutes. Brown the ground beef in the bottom of a large stock pot over medium heat until the meat is no longer pink. As the beef cooks, prepare the potatoes and bell pepper. Let it cook for 2-3 minutes, until it is sweet-smelling. Stacie Vaughan is the founder of the food blog, Simply Stacie. Your email address will not be published. When the soup reaches a full rolling boil, reduce the heat, and cover your stockpot with the lid. Hamburger soup is even better when served with crackers, crusty bread, corn muffins, and more. Crumble in beef, cook and break up beef until no longer pink, about 6 - 7 minutes. Instructions. I know this is a long shot but maybe you have heard of something. Its pure comfort food that is perfect to enjoy on a cold winters day when youre tucked inside the house. Sign up for our newsletter & get a free e-cookbook. Break up meat in crumbles as it cooks. Simmer for 15 minutes. Add in beef and potatoes then simmer: Add the broth, potatoes and beef and bring to a boil. I hope you enjoy this recipe as much as my family has. Reduce heat and simmer for at least 1 1/2 hours. Serve & Enjoy. Hamburger soup is one of my Favorites , i will def try your recipe , it sure looks scrumptious thanks for sharing the recipe ! Required fields are marked *. Cantaloupe Yogurt Soup. 1 red bell pepper, seeded and diced. Hamburger Soup is a quick and easy meal loaded with vegetables, lean beef, diced tomatoes and potatoes. Peter Frank Edwards; Prop Styling: Kendra Surface; Food Styling: Anna Hampton. Saute the base vegetables: Add onion, carrots, and celery and saute 5 minutes. Instructions Add the ground beef in a large pot, and brown it over medium heat. Check out the recipe below! Brown the ground beef in a large pot. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Let everything cook for about 10 minutes, and stir occasionally. Finish Building the Soup: Stir in the diced tomatoes, minced garlic, tomato paste, potatoes, and beef broth. 1 teaspoon no-salt added Italian seasoning 3 teaspoons kosher salt, divided 1 quart chicken stock, (or beef broth) 1 cup water To Add at the End 2 teaspoons red wine vinegar Optional Serving Suggestions chopped green onion, chopped parsley, grated cheese (dairy-free or traditional) Equipment Slow Cooker Chef's Knife Cutting Board Instructions Place soup in saucepan and heat, stirring, until hot. Browse recipes for all kinds of beef soup, including beef barley soup, beef pho, cheeseburger soup, Italian wedding soup, beef noodle soup, and more. Its real nice in the winter but we even have it in the summer. It's great to come home to a warm bowl of low carb crock pot cheeseburger soup. these links. I love it because its hearty, filling and flavourful. She passed away at the end of 2012. Get the Best Of Simply Stacie Recipes when you subscribe to the newsletter. Add remaining ingredients and turn heat up to high. Mix well. Add mushrooms, zucchini, bell pepper, Italian seasoning, salt and pepper and saute for . All Rights Reserved. Step 1: Saute the onion and brown the hamburger. Stir to evenly distribute. Copyright 2022, Simply Stacie. Saute until tender. Stir, then add in the tomatoes, mixed vegetables, and broth. Drain the grease and set aside. Her passion is creating and sharing delicious and easy recipes that anyone can make. Brown onion, ground beef and garlic until no pink remains. 30 minutes before serving, brown ground beef in a pan on the stove until cooked through. hamburger soup, soup, soup recipe, weeknight dinner. Bloom the spices by adding them to this mixture. In a dutch oven over medium-high heat, add the olive oil, chopped onion, minced garlic, chopped bell peppers, and celery. 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